Walking Tacos

I first saw this idea from Chin Deep-check out her blog you will love it!!! I thought a walking taco idea was the cutest so I made my favorite chilli recipe (meat only) in the crockpot and then we loaded it up with all the fixins! You can also serve this in the tortilla bowls I used below-super fun, too! Or, good old fashioned taco shells of course!

Walking TacosWalking TacosWalking TacosWalking Tacos


Crockpot      Tortilla Bowl Maker       Mini Bags of Fritos & Doritos


Walking Tacos
Walking Tacos
  • 2 T. Olive Oil
  • 2½ pounds ground beef
  • 28 ounce can crushed tomatoes
  • 15 ounces tomato sauce
  • ½ c. chicken broth
  • 1 onion
  • chilli powder, salt, pepper
  • Optional Toppings for serving:
  • chopped red onion
  • scallions
  • shredded cheeses
  • sour cream
  • Mini bags of chips for serving in
  1. Heat oil in skillet.
  2. Add beef to brown.
  3. Season meat well with salt, pepper, chilli powder.
  4. Transfer to crockpot.
  5. Add crushed tomatoes, tomato sauce and chicken broth.
  6. Add onion and season all again if needed.
  7. Cook on low 4 hours.
  8. If reheating the next day like I did, do so in a skillet on low.
  9. Serve in frito/dorito bags with chopped fixins!

Walking Tacos

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